Week of September 13th

   Monday- Rotisserie chicken with mac and cheese plus grilled squash and zucchini. We needed a fast dinner, so rotisserie chicken to the rescue.  Plus I used some of the left over chicken to make chicken salad for lunch later in the week! Tuesday- Quinoa enchilada bake from Skinnytaste! One of my favorites!  Wednesday- Chicken……

Week of August 16th

   Monday- Panini with fresh mozz, basil, tomato (from my garden!) with a balsamic drizzle. Perfect and EASY summer meal. Click here to read about more easy and quick dinner ideas! Tuesday- Stove top vegetable frittata. I have to give my mom Laura credit for this recipe! It’s a great way to use garden vegetables……

Week of July 19th

   What an adventurous week for megsmealplanning! I only followed 1 recipe all week! Four of the meals were created by me! Also new this week, I’m going to start including my shopping lists so you can print them out to make it even easier for you at home to try these recipes! The shopping……

Pesto Pizza

This was an easy week night recipe, especially since I already had the pesto made up. If you don’t, no worries, it’s still simple to make. I used the pesto I made from sorrel. Click here for the pesto recipe. And I used store bought dough.     Ingredients 1 package of store bought dough……

Kale, quinoa, black bean, sweet potato and avocado salad

Super foods unite! This salad is unbelievable!  The flavors all blend well together and the avocado sauce has the perfect amount of kick!  I really enjoyed making this because it has a lot of my favorite foods to cook and eat! It was the perfect size for two people; my husband and I polished if……